Sunday, June 24, 2012

Roasted Beets

I gotta take pictures!  I'm sorry I didn't but this is a really great recipe.
I also got it from the Celebrating a Healthy Harvest cookbook.
Basically you're gonna wash your beets (6 - 8) and then coat them with olive oil.
Put them in a baking dish, cover it, and bake them for 45 - 60 minutes.   A knife should slide through them easily when they are done.
Heat 2 tablespoons of olive oil in a skillet ove rmedium -low heat.  Add garlic and onion and saute for a couple of minutes.  Pour that over the beets and enjoy.


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