Saturday, June 16, 2012

Autumn Stir Fry

O.K. So I didn't get a photo of Delsin wearing his new Transformers PJ's.
I was planning on taking a picture when he got ready for bed last night, assuming he would wear his new pajamas to bed.   Well, he talked me into letting him wear the shirt to the lake yesterday, and it was just his cover up.  It didn't get dirty, so I thought we could get a sleep wear out of it still, and we did.  But see, he fell asleep on the way home, so basically I just carried him to bed.  Luckily I packed a clean pair of shorts for him to wear home from the lake, so that he wouldn't have to ride in wet swimming trunks.  
Also, last night one of his cousins spent the night and Delsin wore the shirt while his cousin wore the shorts.  Now both parts of the pajamas are dirty, and I can only hope those boys put them in the dirty cothes and didn't do something silly, like leave them outside, or something along those lines.

Now I just want to mention a good recipe I tried recently.
My parents let me have 4 heads of cabbage out of their garden recently, so I've been trying new recipes with it.  
One cookbook I have is "Celebrating a Healthy Harvest - Recipes and tips for fresh fruits and vegetables."
I don't know how I came into possession of  this cookbook, but it says that it came from the Georgia Department of Human Resources.  Daniel has brought me cookbooks from old houses he's done work on, where someone had given him one or more to take home to me.  Maybe that's how I got this one.
No matter, it's got some really neat recipes in it, and when I have a surplus of vegetables from the garden this is the first cookbook I go to for new ideas.

If you have one, or can get your hands on one, I suggest having the Autumn Stir fry one evening.  It's good even in Spring/Summer.
I wish I had taken a picture.  But we just dug in and gobbled it right up.
I am just about to  try the Braised Cabbage recipe listed on the same page.  I like my braised cabbage recipe that I got from the Martha Stewart's Living magazine a few years ago, but I like to try new recipes too.  And this one has apple in it.


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